PASSION FRUIT HURRICANES

2 cups passion fruit juice
1 cup plus 2 tablespoons sugar
3/4 cup lime juice
3/4 cup light rum
3/4 cup dark rum
3 tablespoons grenadine syrup
6 to 8 cups ice cubes
Orange slices and maraschino cherries

Method:

In a pitcher, combine the fruit juice, sugar, lime juice, rum and grenadine; stir until sugar is dissolved. Pour into hurricane or highball glasses filled with ice. Garnish with orange slices and cherries